Robots Take Over the Kitchen: World’s First Fully Autonomous Restaurant Opens

Pasadena, California – Move over human chefs, there’s a new crew in town! The world’s first fully autonomous, AI-powered restaurant has opened its doors in Southern California, promising a dining experience like no other.

CaliExpress by Flippy, the brainchild of a tech-savvy trio – Cali Group, Miso Robotics (creators of the Flippy fry station), and PopID (biometric ordering pioneers) – is revolutionizing the restaurant industry. Forget human cooks flipping burgers and dunking fries, here robots handle the entire culinary process, from order intake to plate preparation.

A Feast for the Eyes (and Stomach):


Guests at CaliExpress by Flippy can witness the robotic chefs whip up their meals with precision and speed. The menu, currently focused on classic burgers, cheeseburgers, and French fries, offers customization

Beyond Burgers: A Glimpse into the Future:

“This is the world’s first operating restaurant where both ordering and every single cooking process are fully automated,” declares John Miller, CEO of PopID. This feat is a testament to years of research and development, merging Cali Group’s vision, Miso Robotics’ robotic prowess, and PopID’s seamless ordering and payment system.

Benefits Beyond the Bun:

CaliExpress by Flippy boasts advantages beyond convenience and novelty. The automated system nearly eliminates food and oil waste, reduces cooking errors, and can be managed by a minimal human crew. It’s a glimpse into a future where efficiency and consistency reign supreme in the kitchen.

More Than Just Meals: A Tech Oasis:

The restaurant doubles as a mini-museum of culinary innovation. Guests can marvel at dancing robot arms, 3D-printed creations, and captivating displays showcasing the technology behind this groundbreaking venture.

Ready to Experience the Future of Food?

Reservations for CaliExpress by Flippy can be made online, though website accessibility may be temporary. Get ready to witness the dawn of a new era in dining, where robots reign supreme and culinary automation takes center stage

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